STUDY OF MEMBRANE FATTY ACIDS OF GRAM-NEGATIVE BACTERIA AND ITS INFLUENCE TOWARDS THE TERRESTRIAL ECOSYSTEM
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Membrane fatty acids being the fundamental components of gram-negative bacterial lipids contribute structural integrity, protection against the chemical and mechanical damage. Nature provides an enormous diversity in the composition of fatty acids to the different species of bacteria according to its habitat.Each bacterial species lives in different environment consist different grades and different types of fatty acid. With the help of some new and efficient analytical techniques the chemical complexity of fatty acid has been determined and it is now revealed that some polysaturated fatty acid, mono saturated fatty acids are found to be common amongst some groups of gram-negative bacteria. This review indicates the recent year research done on many aspects of gram negative bacterial fatty acids and their influence towards the ecosystem. Some fatty acids discussed here may potentially be used as an active agent for recognizing certain important bacterium species in ecosystems.
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